Artisanal stuff is just great. You take an everyday mundane thing like a doughnut, and make it fancy, like put bits of brownie on top of a chocolate glaze and finish it off with some pecans, and make it fresh through the day on site, and charge twice as much as Dunkin’ Donuts and it all amounts to Dough Doughnuts special. (daily, weekly, not really sure, I don’t go there enough)
Yes! It’s as good as it looks
I do prefer Doughnut Plant as my go to sweet guilty pleasure, but this sure does take the icing? … Also? …
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